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Western Center for Risk Management Education

Project Stories Archives

April 2012
13th Managing Food Safety Risks Through Good Agricultural Practices (GAPs) Education
11th Dryland Wheat and Barley Producer in Endicott, Washington Develops A More Focused Marketing Plan And Gains Knowledge Base To Maintain A Productive And Profitable Farm.
11th Eastern Washington Wheat Producers Complete A Business Plan, Gain Strategic Management Skills And Improve Family Communication.
11th Risk Management Education for Lincoln County Small Grain Producers
February 2012
21st Developing Young Producers Through A Challenge Group
January 2012
18th Colorado Building Farmers Program – Creating New Capacity and Opportunities
October 2011
21st High Plains Ranch Practicum
August 2011
2nd Reducing Vibrio Parahaemolyticus Illness Through Appropriate Oyster Harvest Protocols
July 2011
1st Managing Food Safety Risks through Good Agricultural Practices (GAPs) Education
April 2011
22nd From Farm to Market: Food Safety Education for Farm Direct Marketers
March 2011
14th Managing Production, Marketing and Financial Risks Associated with Season Extension
February 2011
14th Native American Farmers Markets and Beyond
January 2011
5th Farm Transition Planning – You Can Do It!
December 2010
3rd Financial Risks of Dying Without a Will in Montana
November 2010
3rd A Colorado and Wyoming legacy planning program reduces the risks associated with intergenerational transfers for family farms
October 2010
22nd Succession and Estate Planning for Coastal California Farm and Ranch Families
April 2010
9th Agritourism Development in Colorado

Western Center for Risk Management Education, 222 N. Havana St., Spokane Valley, WA, 99202 USA, 509-477-2168, Fax: 509-477-2197

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